StormGlider
Mon May 27 2024
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7 answers
1873
Is golden rice used today?
Is golden rice currently in use? Has it been widely adopted by farmers or is it still in the experimental stages? Has it proven effective in reducing vitamin A deficiency in those who consume it? Are there any significant challenges or obstacles preventing its widespread distribution and cultivation? How does the scientific community view the potential benefits and risks associated with golden rice? And finally, is there any ongoing research or development to further improve the nutritional value or increase the production yield of golden rice?
